Old Fashioned Mountain Fare

1690 Big Thompson Avenue, Estes Park, Colorado 80517, United States

970-586-6962

Hunters Chophouse

Old Fashioned Mountain Fare

To Start

WILD GAME SAMPLER

brats of smoked buffalo, jalapeño elk, apricot boar, pheasant, cheese,

CHEESE and MEAT BOARD

assortment of cured meats, cheese, condiments.

SOUP of the DAY

truffle fries

garlic aioli. V

HOT CHICKEN WINGS

BARLEY RISOTTO CROQUETTES

parmesan pesto, blistered spinach tomato. V

smoked elk carpaccio*

Cold smoked eye of round of elk, thinly sliced, berry pico de gallo, peppercorn aioli, roasted almonds, arugula. GF

smoked trout cheese dip

artichoke hearts, cheese, spices, served warm with crackers and vegetables

FRIED PICKLES

fried spears, sriracha ranch.

house favorites

Substitute any side for $1 each.

BEEF RIB EYE *

12 oz., grain fed, dry aged Black Angus, Idaho loaded baked potato, seasonal

vegetables, herb butter GF

FILET MIGNON*

8 oz. mashed potatoes, seasonal vegetables, Leopold Brothers Whiskey-mushrooms demi-glaze. GF

STEAK* and FRIES*

8 oz. beef flat iron steak, green peppercorn cream sauce.

bison hanger steak*

8 oz. sweet potato fries, seasonal vegetables, Gorgonzola cream

yak rib eye & SHRIMP

12 oz yak ribeye, served with risotto, seasonal vegetables, blackberry port wine sauce and shrimp scampi

bison cowboy steak

15 oz bone-in bison ribeye, Idaho loaded baked potato, seasonal vegetables, herb butter. GF

KUROBUTA PORK* CHOP

mashed potato, apple craisin compote. GF

ST. LOUIS BBQ RIBS

braised half rack, apricot bbq sauce, fries & slaw. Add chicken breast +$3

BBQ CHICKEN

two chicken breasts grilled, then smothered in our apricot bbq sauce, mashed potatoes

chicken pesto

cherry tomato, parmesan. Salmon +$3

FISH ’N CHIPS

atfish, green tartar sauce, sidewinder fries, slaw

shrimp or chicken alfredo

16.50

PECAN SALMON*

Scottish salmon, orange mustard, pecans, mashed potato, vegetables

barramundi

(Australian seabass) blistered spinach tomato, risotto croquesttes, parmesan pesto

BAKED COLORADO TROUT

Frontier Ranch Trout, baked whole, stuffed with lemons and dill, mashed potato and vegetables (may contain some bones) GF

lighter side:

A juicy half a pound of fresh Beef Angus Chuck patty, topped with lettuce, tomato, onion & pickle. Served with sidewinder fries. Substitute any side for $1. Additions: sautéed mushrooms, bacon, avocado, apricot bbq sauce, tzatziki sauce, jalapeno, extra cheese… $1 Gluten Free bun $1.25 Choice of Cheese: Swiss, Pepper jack, Cheddar, American, Provolone, Blue or Feta Cheese.

CHEESEBURGER

13.50

old classic with American cheese or any other cheese of your choice

BLUE BISON BURGER

1/2 pound, bacon onion jam, blue cheese

salads

Choice of dressings: ranch GF, sriracha ranch GF, bleu cheese GF, Italian GF, red wine vinaigrette GF.

CARAMELIZED WALNUT APPLE SALAD

caramelized walnuts, granny smith apples, grilled

chicken, blue cheese, croutons, craisins, greens and grilled chicken &our house red wine

vinaigrette. Sub Salmon +$3

SHRIMP STIR FRY QUINOA

white onions, mushrooms, bell peppers, garlic, spinach stir fried with soy sauce and quinoa GF

STEAK SALAD*

tomato, cucumber, onions, avocado, bacon bits, swiss cubes, ranch GF

salmon caesar SALAD*

entrees are prepared to order. Please anticipate some extra time on some of the items. *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. GF gluten free; As product ingredients occasionally change, customers diagnosed with celiac disease, gluten sensitivities, or other allergies should be careful to always verify the gluten-free or status of a product by checking with your server. Let us know if you are gluten free, have allergies or other request. We will be happy to accommodate it. If you are not happy with your meal please let us know right away so we can fix it!

Hunters Chophouse